{"id":922,"date":"2024-09-11T22:29:04","date_gmt":"2024-09-11T22:29:04","guid":{"rendered":"https:\/\/onorarestaurante.com\/en\/?page_id=922"},"modified":"2026-02-04T22:28:41","modified_gmt":"2026-02-04T22:28:41","slug":"food","status":"publish","type":"page","link":"https:\/\/onorarestaurante.com\/en\/food\/","title":{"rendered":"food"},"content":{"rendered":"\t\t
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FOOD<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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SELECTION OF SWEET BREAD<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Guava and hoja santa roll… from the house 80<\/strong><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Concha with cream 120<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Chocolat\u00edn 85<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Vanilla Concha 80<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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to start<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Selection of seasonal fruits<\/strong>
Mayan honey, homemade granola and plain yogurt 185<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Mixed berries with yogurt foam<\/strong>
with yogurt foam 185<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Papaya, cottage cheese<\/strong>
honey and lemon 185<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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BREAKFAST CLASSICS<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Natural chilaquiles:<\/strong>
Green \/ red \/ creamy poblano \/ mole sauce.
with crema de rancho, avocado, onion,
refried beans and cilantro criollo 230
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\u00b7 With egg 265<\/strong>\u00a0 \u00b7 With chicken 280<\/strong>\u00a0 \u00b7 With beef jerky 315<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a0Eggs or egg whites to taste<\/strong>
Accompanied by flavored beans with hoja santa,
sauces and house tortillas with hoja santa, sauces
and homemade tortillas 230<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605 Eggs Mary<\/strong>
Synchronized with turkey ham and quesillo, eggs with a green or green
in green or red sauce, finished with fresh cheese and cilantro
with fresh cheese and creole cilantro 240<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW!<\/span><\/em>\u00a0<\/strong>\u00a0Soft-Boiled Eggs with Nopal in Morita Chili Sauce
<\/strong><\/p>

Grilled cactus, panela cheese and beans with
fresh cheese and creole cilantro 235<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Enmoladas poblanas<\/strong>
Stuffed with chicken, covered with mole poblano, fresh cheese, ranch
cheese, crema de rancho, onion and sesame seeds 289<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW! <\/span><\/em>Traditional Enchiladas
<\/strong>Green \/ Red \/ Poblano
<\/strong>With chicken topped with fresh cheese,cream and onion 289<\/strong>
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\u00a1NEW!<\/span> <\/em>Enfrijoladas
<\/strong>With chicken, cream, fresh cheese, topped
with Valladolid longaniza 295<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605 Scrambled eggs with pork rinds<\/strong>
Red sauce, smoked chipotle and beans from the pot 235<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605\u00a0Poblano Omelette (2 pcs)<\/strong>
Filled with quesillo (Oaxacan string cheese),
huitlacoche (corn truffle), tender corn kernels, and squash
blossom, topped with a creamy poblano chili sauce \u00a0240<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW! <\/span><\/em><\/strong>Arabic-Style Eggs<\/strong>
A tribute to Chef \u00c1ngel V\u00e1zquez<\/em>
Fried eggs cooked in a small casserole. Served with dried jocoque,
za\u2019atar, cumin, Arabic spices, chopped onion,
green chile, and warm pita bread \u00a0240<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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FLOUR AND LOVE<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Tita Marta’s Hot Cakes<\/strong>
Red fruits, butter and maple honey 240
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\u00b7Egg 260<\/strong>\u00a0 \u00b7Bacon 275<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605 French Bread<\/strong>
3 milks, brioche, red fruits, vanilla and cinnamon 260
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\u00b7Bacon 300<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW!<\/span><\/em> High Protein Sandwich
<\/strong>Seeded bread, eggs, Greek yogurt, cucumber and arugula 245<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Avocado or salmon toast<\/strong>
Sourdough bread, fresh avocado, herbed cream cheese
tomatoes and fresh greens 225
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\u00b7 Egg 245<\/strong>\u00a0 \u00a0\u00b7 Salmon 330 \u00a0 \u00b7 <\/strong>Burrata 325<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Chilaquiles Torta<\/strong> 200<\/strong>
\u00b7 Chicken Milanesa 245\u00a0<\/strong> \u00b7 <\/strong>Cecina 265<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW! <\/span><\/em>Molletes
<\/strong>Three-cheese blend, avocado and pico de gallo 210<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW!<\/span><\/strong> <\/em>Milanese Torta
<\/strong>Breaded beef cutlet, avocado, onion, tomato, lettuce,
Oaxaca cheese, mayonnaise, and beans.
Served with jalape\u00f1os 325<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Lunch Classics<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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ANTOJITOS<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Torta ahogada of pork belly<\/strong>
Jalisciense birote stuffed with pork belly, bathed in a tomato sauce
tomato sauce, accompanied by tanned onions and the traditional
and the traditional hot sauce 295<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Do\u00f1a Chofi’s Quesadillas (3)<\/strong>
Huitlacoche, pressed chicharr\u00f3n and tinga 215<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605 Quesabirrias<\/strong>
Accompanied by its consomm\u00e9, onion, cilantro,
lemon and serrano chile 320<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Traditional Oaxacan Tlayuda<\/strong>
Oaxacan quesillo, asiento, creole avocado, and quelites 230
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\u00b7 With vegetables 245<\/strong> \u00b7 With steak 335<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW!<\/span><\/strong> <\/em>Oaxacan Black Mole Tamal
<\/strong>Filled with chicken, cream, and fresh cheese 195<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Trilogy of Onora-style picaditas<\/strong>
Classic, chicken and chorizo, red and green sauce, black beans,
onion and queso fresco 195<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Do\u00f1a Imelda’s Cecina Sope<\/strong>
Black beans, Yecapixtla-style cecina,
cream, lettuce, fresh cheese and cilantro 230<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Taco Gobernador<\/strong>
Shrimp simmered in our secret guiso with
melted asadero cheese, served with chiltepin salsa macha 185<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Escamoles Taco<\/strong>
Saut\u00e9ed in butter, with creamy avocado
and chileatole 495<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW! <\/span><\/em>Gaonera Steak<\/strong>
Thin-cut beef steak served with black beans,
avocado, and a crispy habanero sauce 235<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Starters<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Natural Guacamole<\/strong> 195<\/strong>
\u00b7 Castac\u00e1n 245<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW! <\/span><\/em>Dry Fideo<\/strong>
Three-chili adobo, castac\u00e1n pork, avocado, fresh cheese,
cream, and cilantro 275<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW!<\/span> <\/em>Queso Fundido
<\/strong>Mennonite cheese with white wine and garlic reduction,
served for tacos\u00a0180<\/strong><\/p>

\u00b7 Mushrooms \u00a0210 <\/strong>\u00a0\u00b7 Skirt Steak \u00a0245\u00a0<\/strong> \u00b7 Cecina \u00a0280 \u00a0<\/strong>\u00b7 Longaniza \u00a0280<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Sopecitos of roasted marrow<\/strong>
Ranch cream, fresh cheese, raw green sauce,
avocado, onion and cilantro criollo 435<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Escamoles with chileatole and butter<\/strong>
Tortillas, avocado and onion ash 615<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Tetela de Hoja Santa<\/strong>
three-cheese blend, avocado and pico de Gallo 275<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THE FRESH<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Yellowfin tuna tostada<\/strong>
Roasted habanero mayo,avocado,
and
Yucatecan lime 245<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605 Ceviche tatemado<\/strong>
Shrimp, habanero sauce and burnt onion,
fresh avocado, and cilantro criollo 345<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605 Shrimp Aguachile<\/strong>
Tribute to Nico Mej\u00eda
Valladolid potato and longaniza de Valladolid golden tacos 399<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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“El Pil\u00f3n” Steak Tartare<\/strong>
A tribute to the classic cantina -style steak tartare- and made
with rib eye. Served with tostadas and our signature salsa 295<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Red Aguachile with Scallops and Shrimps<\/strong>
Served with crisp tostadas 350<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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SALADS AND SOUPS<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Zucchini Carpaccio
<\/strong>With burrata and house pesto 310<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Caesar Salad 315<\/strong>
\u00b7Chicken 365 \u00a0<\/strong>\u00b7Shrimp 385<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW!<\/span> <\/em>Chicharr\u00f3n Cream
<\/strong>Pork crackling powder, cream, fresh cheese,
avocado, and cilantro 200<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Tarascan Soup<\/strong>
Bean cream, fried tortilla, avocado, chile pasilla, cheese and cream
cheese and cream 200<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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MAIN<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u2605 T-Bone \u00a0barbecue<\/strong>
With tortillas, cilantro, onion, lemons and green sauce 435<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605 Do\u00f1a Antonieta’s Meatballs<\/strong>
Enchipotladas, stuffed with hard boiled egg and cream cheese,
freshly made tortillas, frijoles de la olla (beans) and white rice 390<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Beef tongue veracruzana style<\/strong>
Mashed plantain and beans from the pot 465<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Pork belly 24h\/68\u00b0.<\/strong>
Tribute to Tita
Purslane in green sauce, pot beans and
beans and cauliflower puree 425<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Mama Laura’s chicken breast<\/strong>
Chicken breast stuffed with huitlacoche, poblano chile sauce, pureed corn
chile poblano sauce, mashed corn and quelites 330<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Chicken Milanesa<\/strong>
Fresh salad, avocado and beans from the pot 335<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2605 Beef filet with black mole<\/strong>
Tetela de hoja santa and roasted plantain puree 450<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Chargrilled Octopus Molcajete<\/strong>
With pressed pork, beans, avocado, and freshly
made tortillas, served with habanero salsa 450<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Short Rib in Mole de Olla Reduction
<\/strong>Low-temperature cooked short rib, served with a creamy
sweet potato pur\u00e9e and baby vegetables 685<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u00a1NEW! <\/span><\/em>Zarandeado Fish<\/strong>
Catch of the day marinated in traditional adobo bandera (green and red),
served with white rice, beans, crispy plantain,
and house made salsas 549<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THERE'S ALWAYS SPACE FOR DESSERT<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u00a1NEW! <\/span><\/em>Pavlova<\/strong>
French meringue, raspberry sorbet,
vanilla cream, and mixed beries 190<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Mimi’s Arroz con Leche my way<\/em><\/strong>
rice pudding, milk foam, rice ice cream 180<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Papantla vanilla custard<\/strong>
With vanilla ice cream 150<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Mexican chocolate Fondant<\/strong>
Salted butter toffee and vanilla ice cream 185<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Artisanal ice cream<\/strong>
Vanilla \/ Rice pudding \u00a0\/ Raspberry Sorbet 175<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Carajillo Onora<\/strong>
260<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Carajillo Horchata<\/strong>
260<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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EXTRAS<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Extra Egg (1 piece) 30<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Burrata Cheese 120<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Oaxaca Cheese 35<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Goat Cheese 50<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Cottage Cheese 50<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Avocado 20 <\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Salmon 150 <\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Shrimp 125<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Longaniza\u00a0 80 <\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Jam\u00a0 25<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Mole 50 <\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Beans 35 <\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Bacon 80<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Cecina 120<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Pressed Pork Rind 50<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Crispy Pork Belly 95<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Chicken 75<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Rice 50<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Vegetables 45<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Granola 25<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Yogurt 25<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Extra Sourdough Bread\u00a0 35<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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French Fries\u00a0 90<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THE TRIBUTE TO MEXICO<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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HOT CHOCOLATE<\/strong><\/p>

Oaxacan Chocolate<\/strong> 120<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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COFFE<\/strong><\/p>

Espresso 65<\/strong><\/p>

Double Espresso 80<\/strong><\/p>

Espresso Macchiato 75<\/strong><\/p>

Double Espresso Macchiato 85<\/strong><\/p>

Americano 80<\/strong><\/p>

Capuccino 85<\/strong><\/p>

Latte 85<\/strong><\/p>

Mocha 90<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tCOLD BREW<\/strong>\n
\n
\nCold Brew Tonic Jamaica 105<\/strong>\n
\ncold brew, tonic water and hibiscus flower\n
\n
\nCold Brew Tonic Citrus 105<\/strong>\n
\ncold brew, tonic water and orange\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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MATCHA GREEN TEA<\/strong>


Matcha Latte 105<\/strong>

matcha with your preferred milk


Matcha Tonic with Citrus 115<\/strong>

matcha with tonic water, yellow lemon, and orange


Matcha Mojito 180<\/strong>

classic mojito with a touch of Matcha<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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MASALA CHAI<\/strong>


Chai Latte 95<\/strong>

masala chai with your preferred milk


Dirty Chai 105<\/strong>

espresso with masala chai and creamy milk<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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GOLDEN MILK<\/strong>


Golden Milk 95<\/strong>

golden milk with soy milk as a suggestion


Golden Pi\u00f1a Colada 120<\/strong>

golden milk, pineapple juice and coconut cream


Golden Affogato 120<\/strong>

vanilla ice cream with milk and golden milk<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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TEA FROM OUR ARTISAN BOX<\/strong><\/p>

Herbal Tea 80<\/strong><\/p>

\u00b7 Organic Rooibos<\/p>

\u00b7 Egyptian Chamomile<\/p>

\u00b7 Peppermint<\/p>

Green Tea 80<\/strong><\/p>

\u00b7 Mint<\/p>

\u00b7 Peppermint<\/p>

Black Tea 80<\/strong><\/p>

\u00b7 Apple<\/p>

\u00b7 Nail<\/p>

\u00b7 Cardamom<\/p>

\u00b7 Cinnamon<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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HERBAL INFUSIONS<\/strong><\/p>

(HOT OR COLD)<\/strong><\/p>

Champagne green tea with rose petals 100<\/strong><\/p>

Earl Gray Black Tea 100<\/strong><\/p>

Oolong Vanilla Green Tea 100<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Our cold brews are brewed for 12 – 16 hours using the cold extraction method<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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**Brunch packages (food and beverages) are for personal consumption only.
are for personal consumption<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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***Children from 0 to 5 years old eat free of charge.<\/p>

-Please ask about our options for children.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tReserve Now<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

FOOD SELECTION OF SWEET BREAD Guava and hoja santa roll… from the house 80 Concha with cream 120 Chocolat\u00edn 85 Vanilla Concha 80 to start Selection of seasonal fruitsMayan honey, homemade granola and plain yogurt 185 Mixed berries with yogurt foamwith yogurt foam 185 Papaya, cottage cheesehoney and lemon 185 BREAKFAST CLASSICS Natural chilaquiles:Green \/ …<\/p>\n

food<\/span> Read More »<\/a><\/p>\n","protected":false},"author":6,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","_joinchat":[],"footnotes":""},"class_list":["post-922","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/onorarestaurante.com\/en\/wp-json\/wp\/v2\/pages\/922","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/onorarestaurante.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/onorarestaurante.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/onorarestaurante.com\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/onorarestaurante.com\/en\/wp-json\/wp\/v2\/comments?post=922"}],"version-history":[{"count":310,"href":"https:\/\/onorarestaurante.com\/en\/wp-json\/wp\/v2\/pages\/922\/revisions"}],"predecessor-version":[{"id":1412,"href":"https:\/\/onorarestaurante.com\/en\/wp-json\/wp\/v2\/pages\/922\/revisions\/1412"}],"wp:attachment":[{"href":"https:\/\/onorarestaurante.com\/en\/wp-json\/wp\/v2\/media?parent=922"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}